Comments on: Crepe Cake https://sugarspunrun.com/crepe-cake/ Sweet, simple, and from-scratch dessert recipes Sat, 18 Jul 2026 02:03:36 +0000 hourly 1 https://wordpress.org/?v=7.0.2 By: Sam Merritt https://sugarspunrun.com/crepe-cake/comment-page-1/#comment-408102 Sat, 18 Jul 2026 02:03:36 +0000 https://sugarspunrun.com/?p=50821#comment-408102 In reply to Deborah.

Thank you so much for trying my recipe, Deborah! Happy birthday to your son! I hope he loves the cake! 🙂

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By: Deborah https://sugarspunrun.com/crepe-cake/comment-page-1/#comment-408092 Fri, 17 Jul 2026 22:13:04 +0000 https://sugarspunrun.com/?p=50821#comment-408092 5 stars
I tried this for my son’s 15th birthday, which is tomorrow. I wish I could post a picture, it turned out so well and even the whipped frosting was amazing. I was incredibly anxious to do this recipe but you made it very relatable and easy. I didn’t use the chocolate(He doesn’t like chocolate) but I did add a last layer of frosting and put strawberries and blueberries on top with Powdered sugar. It turned out amazing and I can’t wait for him to see and try it tomorrow. Thank you!!

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By: Samantha https://sugarspunrun.com/crepe-cake/comment-page-1/#comment-403173 Mon, 11 May 2026 16:30:33 +0000 https://sugarspunrun.com/?p=50821#comment-403173 5 stars
Delicious!

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By: Sam Merritt https://sugarspunrun.com/crepe-cake/comment-page-1/#comment-401522 Mon, 20 Apr 2026 13:24:20 +0000 https://sugarspunrun.com/?p=50821#comment-401522 In reply to michele.

Hi Michele! Honestly I think whipped cream is made the day you need it. The crepes could be made in advance, but you will want to put something between each crepe to keep them from sticking together. 🙂

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By: michele https://sugarspunrun.com/crepe-cake/comment-page-1/#comment-401481 Sun, 19 Apr 2026 19:11:43 +0000 https://sugarspunrun.com/?p=50821#comment-401481 Can the crepes and the whipped cream be made in advance?

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By: Sam https://sugarspunrun.com/crepe-cake/comment-page-1/#comment-371147 Mon, 05 May 2025 02:00:24 +0000 https://sugarspunrun.com/?p=50821#comment-371147 In reply to Noreen.

I’m so glad you enjoyed them so much, Noreen! 🙂

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By: Noreen https://sugarspunrun.com/crepe-cake/comment-page-1/#comment-370982 Sat, 03 May 2025 00:29:11 +0000 https://sugarspunrun.com/?p=50821#comment-370982 5 stars
In reply to Ivy.

I made this for National Bavarian Crepe Day and everyone loved it. I made the filling and crepes one evening, and assembled it the next day.

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By: Sam https://sugarspunrun.com/crepe-cake/comment-page-1/#comment-366107 Mon, 24 Mar 2025 19:32:27 +0000 https://sugarspunrun.com/?p=50821#comment-366107 In reply to Ivy.

Hi Ivy! My mom would be very happy to have this cake on Mother’s Day! I have a lot of recipes that would work well. It really depends what she likes though. 🙂

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By: Ivy https://sugarspunrun.com/crepe-cake/comment-page-1/#comment-365471 Tue, 18 Mar 2025 22:08:09 +0000 https://sugarspunrun.com/?p=50821#comment-365471 Hi Sam! Would this make a good Mother’s day cake? Do you have any Mother’s Day recipes? [ BTW the cake looks amazing! ] Thanks!

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By: Sam https://sugarspunrun.com/crepe-cake/comment-page-1/#comment-321795 Tue, 12 Mar 2024 00:59:36 +0000 https://sugarspunrun.com/?p=50821#comment-321795 In reply to Natalie.

Hi Natalie! The ganache will set up as it sits, but you could make the filling in advance. You could also make the crepe batter up to 24 hours in advance so all you have to do is cook the crepes and make the ganache. 🙂

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By: Natalie https://sugarspunrun.com/crepe-cake/comment-page-1/#comment-321787 Tue, 12 Mar 2024 00:03:45 +0000 https://sugarspunrun.com/?p=50821#comment-321787 5 stars
My husband wants this for his birthday. Can I make the crepe filling and ganache ahead of time?

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By: Sam https://sugarspunrun.com/crepe-cake/comment-page-1/#comment-288958 Fri, 14 Apr 2023 17:57:24 +0000 https://sugarspunrun.com/?p=50821#comment-288958 In reply to Barbara Bingaman.

Yes, that sounds delicious 🙂

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By: Barbara Bingaman https://sugarspunrun.com/crepe-cake/comment-page-1/#comment-288956 Fri, 14 Apr 2023 16:16:46 +0000 https://sugarspunrun.com/?p=50821#comment-288956 I have to try this. It looks delicious. Could I add a little chocolate between the layers?

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