Comments on: Chocolate Snickerdoodles

By: Emily @ Sugar Spun Run

Emily @ Sugar Spun Run — Thu, 09 Apr 2026 20:51:35 +0000

In reply to Jeannie. We are so happy you enjoyed them, Jeannie!

By: Jeannie

Jeannie — Thu, 09 Apr 2026 20:14:41 +0000

These are chocolatey fantasticness!! I did cut the cinnamon-sugar mixture in half for the rolling, and I still had more than enough.

By: Sam Merritt

Sam Merritt — Fri, 20 Feb 2026 02:55:27 +0000

In reply to Bobbie. Hi Bobbie! The cream of tartar gives these their signature snickerdoodle taste. You can substitute 2.25 teaspoons of baking powder. Enjoy! :)

By: Bobbie

Bobbie — Tue, 17 Feb 2026 21:33:20 +0000

In reply to Sam. can I make these without cream of tartar? it's a blizzard and I don't want to leave lol

By: Sam Merritt

Sam Merritt — Fri, 03 Oct 2025 20:40:06 +0000

In reply to Walker’s Harvest Kitchen. I'm so glad they were such a hit! :)

By: Walker’s Harvest Kitchen

Walker’s Harvest Kitchen — Fri, 03 Oct 2025 18:26:05 +0000

Absolutely the best. Have them to a friend who didn’t like snickerdoodles and they kept coming over for more!

By: Sam Merritt

Sam Merritt — Mon, 15 Sep 2025 02:05:19 +0000

In reply to Ally Blacketer. Hi Ally! I have not personally tried using a gluten free flour so I can't say for sure how it would work. If you do try it I would love to know how it goes. :)

By: Ally Blacketer

Ally Blacketer — Sun, 14 Sep 2025 12:02:09 +0000

In reply to Yaritza. Hi Can these Chocolate Snickerdoodles be done with Gluten Free Flour?

By: Sam Merritt

Sam Merritt — Sun, 31 Aug 2025 01:43:56 +0000

In reply to Kelli M Morris. I'm so glad they were such a hit, Kelli! :)

By: Kelli M Morris

Kelli M Morris — Sat, 30 Aug 2025 00:52:39 +0000

Fantastic! Won’t change a thing.
My daughter asked why I haven’t been making these her whole life.
Thank you for another winner.

By: Sam

Sam — Mon, 09 Dec 2024 13:23:06 +0000

In reply to Yaritza. I'm so glad everyone enjoyed them so much, Yaritza! :)

By: Yaritza

Yaritza — Sun, 08 Dec 2024 16:20:09 +0000

They’re great. I’ve never had snickerdoodles but wanted to try them. Plus my kids are obsessed with anything chocolate. Only downside I had too much leftover of the sugar mixture so I’ll be making another batch in the near future.

By: Sam

Sam — Mon, 26 Feb 2024 21:52:45 +0000

In reply to Tom E.. I'm so glad you enjoyed these so much, Tom! :)

By: Tom E.

Tom E. — Mon, 26 Feb 2024 15:35:44 +0000

In reply to Sam.

This is a terric chocolate cookie. Because it is only the two of us I usually cut the recipes I make in half. Not real big on recipes with an odd number of eggs so I made this recipe with one egg only, chilled the dough and loved the results.
Thank you Sam. You are still my ‘go to’ baker.

By: Sam

Sam — Sat, 17 Feb 2024 18:44:35 +0000

In reply to Lisa D.. I'm so glad it was helpful! Thank you for the feedback, Lisa! :)

By: Lisa D.

Lisa D. — Sat, 17 Feb 2024 03:01:21 +0000

Delicious! My family likes these better than regular snickerdoodles.
Also, I like that you reminded us of the ingredient measurements in each step – that’s helpful when using a cell phone to read the recipe!

By: Sam

Sam — Fri, 08 Dec 2023 01:32:02 +0000

In reply to Nan. I'm so glad you enjoy them so much! :)

By: Nan

Nan — Fri, 08 Dec 2023 01:25:51 +0000

In reply to Alexa. I've made these twice now, and I'm happy with them! I like to use different spices, and these are great with cardamom in addition to the cinnamon or with Chinese 5 spice!

By: Sam

Sam — Thu, 27 Jul 2023 01:36:14 +0000

In reply to Emilie. Sent you an email!

By: Emilie

Emilie — Mon, 17 Jul 2023 13:34:41 +0000

Is the original recipe available somewhere? The previous version is my four year olds very favorite cookie and I made it again recently and it didn’t come out nearly as well. I thought I’d down something wrong but now I realized the recipe is different. The previous version required chilling the dough etc and we really preferred it… I would like to find it so we can write it down.

By: Pat

Pat — Sat, 17 Dec 2022 17:47:39 +0000

These were a big hit!

By: Sam

Sam — Fri, 16 Dec 2022 18:01:40 +0000

In reply to Cheryl. Oh my goodness, you're absolutely right. I just fixed that, thank you so much, Cheryl!

By: Cheryl

Cheryl — Fri, 16 Dec 2022 17:58:41 +0000

Sam—
No gram weight was listed for flour and 1/2 cup sugar for rolling sugar mixture should be 100 grams.

By: Em

Em — Sun, 20 Mar 2022 11:06:52 +0000

This is pure perfection. My favourite cookies by far!

By: Sam

Sam — Sun, 07 Nov 2021 01:44:30 +0000

In reply to Alexa. Hi Alexa! I would use it within a few days. :)