Still buying bottled salad dressing? My easy caesar salad dressing might just be the one to convince you to start making your own. It's semi-homemade (we're just skipping making our own mayo), so fast, and tastes incredible!

I am *so* excited to be sharing this pistachio cream recipe with you! It's a key component in the Dubai chocolate bars that have taken over the internet, so if you have been wanting to make those but can't find pistachio cream, you're in luck. I actually developed this recipe for my version of Dubai chocolate cookies--those are coming very soon...

Just in time for the summer picnic season, I'm sharing the perfect refreshing no-bake dessert! Today's cheesecake dip recipe is a crowd-pleasing dessert dip that comes together swiftly and simply. No stovetop, oven, or chilling needed--just a mixer, a handful of ingredients, and 10 minutes!

Possibly my shortest recipe ever, this sour cream and onion dip almost seemed too simple to share. It's really, really good though, and I simply couldn't keep it from you. And did I mention it's simple? You basically need sour cream and then pantry staples. It’s almost as good as my French onion dip, but with a fraction of the work, as there is no need to caramelize onions!

This beer cheese dip has been a highly requested pairing for my sourdough soft pretzels and soft pretzel bites. It took me a *long* time to perfect it, but I finally landed on the recipe I'm sharing with you today: a creamy and full-bodied cheese dip with a discernible, but not overpowering beer flavor. I am SO proud of this one and absolutely cannot wait to hear what you think about it!

Cannoli dip is perfect for when you have a cannoli craving, but don't feel like putting in much effort. It's simpler than making your own cannoli from scratch (shells and all) and has a creamy, perfectly fluffy (lighter than traditional cannoli filling) texture.

French onion dip is often overshadowed by buffalo chicken dip or spinach artichoke dip, but it deserves some serious recognition. It tastes amazing on pretty much any dipping vehicle (we like kettle chips, toasted bread, or fresh veggies), and is absolutely packed with flavor!

Dill dip is one of my party-food staples! It's a classic hit right along with my buffalo chicken dip and taco dip. Unlike those other though, this dip takes just minutes to make from start to finish. It's perfect for last-minute plans!

This caramel apple dip is perfect for when you're craving one of those gourmet, old-fashioned caramel apples, but don't want the hassle of making a whole batch. It's a fun dessert dip that's most commonly enjoyed in the fall, but now you can make it any time the caramel apple craving strikes!

If you've been following along for a little while, you might be thinking: "Doesn't Sam already have a caramel sauce recipe?" And you're absolutely right, I do! However, that recipe--my quick & easy salted caramel sauce--isn't actually a real caramel by standard definition. It's still incredibly tasty though, and it's the perfect fast and simple caramel for drizzling over brownie sundaes (yum).

A staple dish in the middle east, I first tasted hummus in Egypt where it is served absolutely everywhere. Here in the US, it's not quite so omnipresent, but it does frequently pop up as an appetizer at parties or spread on sandwiches, and it's almost always the premade kind. Hummus is so simple and quick to make though, so why not make it yourself?

Are you making a dip to share for New Year's Eve? Skip the buffalo chicken dip this year and make my new corn dip! It's packed full of flavor and can be served hot or cold, depending on your mood. My recipe uses two types of cheeses, fresh jalapeño, bacon, scallions, and a little bit of sugar. Yes, we're adding sugar--I'll explain why in a minute!

As far as Mexican-inspired dip and sauce recipes go, I've got quite a few options. From my salsa and guacamole came my hybrid avocado salsa, and we can't forget the crowd favorite: taco dip. With so many tempting recipes, it can be hard to decide which to dip your chip into first! Well, making a decision is about to get even harder, because I'm adding this super smooth, super flavorful queso recipe to the list--and this one's quite the knockout!